Served 11 am to 3 pm

Limited evening menu from 3 pm to 6 pm

featured sandwiches & wraps

Ham and Swiss Melt
McKenzie black forest ham, swiss cheese, housemade pickles, whole grain mustard sauce on sourdough
Herbed Salmon
slow roasted salmon, dill, capers, shaved fennel, dill-pickled green beans, cucumber on sourdough
New Moon Club
McKenzie roast turkey, bacon, avocado, shaved onion, romaine, VT maple mustard on Mad River Grain
Chicken Cranberry Wrap
roasted chicken salad, cranberries, toasted almonds, romaine in a spinach tortilla
Bacon-Date Melt
crisp bacon, smoky dates, cheddar, arugula, whole grain mustard on sourdough
Vegan Club
maple-soy tofu with smashed avocado, coconut "bacon", baby kale, tomato, cashew lime dressing on Mad River Grain
Tomato Basil Mozzarella
vine-ripe tomatoes, fresh mozzarella, basil-sunflower seed pesto, arugula on ciabatta
Vegan Avocado Toast
smashed avocado, shaved radish, cilantro, sunflower seeds, flax oil on country bread

specialty salads

Southwest Salad
romaine with marinated black beans, corn, cherry tomato, cilantro, green onion and crunchy tortilla strips tossed in chipotle ranch
spinach, slow-roasted salmon, artichoke hearts, cherry tomatoes, walnuts with sesame vinaigrette
Baby Kale
baby kale with roasted beets, local goat cheese, quinoa, pickled onion and sunflower seeds with lemon vinaigrette
chopped romaine with bacon, avocado, hard boiled egg, red onion, blue cheese, cherry tomato, corn and blue cheese dressing
chopped romaine with parmesan and rustic croutons tossed in Caesar dressing
spinach with crispy apples, roasted sweet potatoes, candied pecans and scallions with lemon vinaigrette
Macro Bowl
kale, maple-soy tofu, quinoa, avocado, pickled cabbage, radish, carrots, sunflower seeds with maple tahini dressing


PICK 2 ITEMS $10.50
cup of soup
1/2 sandwich
1/2 caesar, southwest, baby kale, or harvest salad


bacon $1.95
goat cheese$1.95
hard boiled egg$1.50